Ingredients:

• 3 slices of bread (white or whole wheat)

• 2–3 slices of cooked bacon

• 2–3 slices of deli turkey or chicken

• 1–2 slices of ham (optional)

• 1 slice of cheddar, Swiss, or your favorite cheese

• 2 leaves of lettuce

• 2–3 slices tomato

• Mayonnaise

• Salt & pepper

• Butter (optional, for toasting)

Instructions:

1. Toast the bread (butter first if you want extra flavor).

2. Spread mayo on one side of all 3 slices.

3. On the first slice, layer: lettuce → tomato → salt & pepper → bacon.

4. Place the second slice of bread on top, mayo side up, and add: turkey/chicken → ham (optional) → cheese → lettuce.

5. Top with the third slice of bread, mayo side down.

6. Press gently, slice into halves or quarters (triangles look classic), and secure with toothpicks if needed.